Planning tools
Event Budget Planner
Set your overall budget, shape it category by category, and see instantly where your investment lands.
Your budget
Guide onlyCategory percentages are starting points, not Faithy Consults pricing. Share your plan with us and we will build a tailored quote.
Allocated
100%
$25,000
Unallocated
0%
$0
Per guest
$208
Categories
8
Next step
Bring this budget to your consultation and we will map it against real supplier costs across Saskatchewan or your virtual planning destination.
Allocation by category
Venue
Space rental, staffing and service fees.
$5,50022%
Catering & Bar
Food, beverages and service.
$6,00024%
Planning & Coordination
Planning, timelines and day-of coordination.
$3,00012%
Décor & Styling
Design concept, styling and installation.
$4,00016%
Rentals
Furniture, linens, tableware and backdrops.
$2,50010%
Florals
Ceremony, tablescapes and installations.
$1,5006%
Photography & Film
Coverage of your day.
$1,5006%
Attire, Stationery & Extras
Everything else worth setting aside for.
$1,0004%
0% of your budget is still unallocated — a healthy buffer sits around 5–10% for contingencies.